Sweet Recipes
A selection of sweet dessert recipes from Garrett’s Table from 2007 to present. Click the titles to view the ingredients and recipe instructions.
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Chocolate Pasta with Raspberry Purée and Vanilla Creme Anglaise
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Key Lime Ice Cream in Graham Cracker Cone
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Vegetarian Dessert
Thyme Spongecake with Beet Caramel Center, Carrot and Cream Cheese Sorbet, Celery Purée, Honey Fluff
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Blood Orange Popsicles
Cold and Refreshing. The Perfect Start or End to A Meal
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PB&J Marshmallows
A Delightfully Familiar Flavor, Made with Concord Grape Jelly and Creamy Peanut Butter
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Linzer Cookies
Orange Short Dough Cookies with Raspberry Filling
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Orange & Fennel Pâté de Fruit
A Creative Take on a Classic French Confection
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Chilled Cantaloupe Soup
Yogurt and Poppyseed Sorbet, Spearmint Pesto
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Tiramisu
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Chile- and Cinnamon-Infused Hot Chocolate
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